Cooking Healthy on a College Budget

Date
February 2, 2026
Time
12:30 p.m. - 1:25 p.m.
Location
Maynard Hall, Room 125

About this event

Learn about:

  • Food Safety
  • Nutrition
  • Cutting and Cooking Skills
  • Recipes
  • Budgeting

Students who complete all four sessions will be eligible to receive a small appliance. To register - email Ellen Farrell at farrell.421@osu.edu.

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